Optimal for making Uramaki Roll (inside-out rolls). New model with an improved design that forms the rice and resulting rolls better than ever. Anyone can use it to make Roll Sushi like an experienced chef.

FEATURES

• Six kinds of Rolls can be stored in its memory (ranging from 22 mm dia. to 70 mm dia.).
• Length and thickness of rice sheet adjustable, as is the density of the rice itself.
• Can also supply rice sheet continuously without rolling.
• Includes a re-roll up function to make Rolls tighter as needed.
• Convenient LCD touchscreen supports 7 languages: Chinese, English, French, German, Japanese, Korean, and, Spanish.
• Easy operation & cleaning.

WHAT YOU CAN MAKE

Uramaki Roll (inside-out rolls)

Uramaki Roll (inside-out rolls)

Sushi Roll (Small Roll, Large Roll)

Sushi Roll (Small Roll)

PROCESS

1.The machine spreads sushi rice onto the forming sheet

2.Place Nori (dried seaweed) by hand on the rice

3.Add ingredients by hand

4.The machine starts to roll the sushi

5.The sushi is automatically rolled up

6.Beautiful rolls are the end result